About This Event
Join us for an immersive 3-hour workshop where you'll learn the traditional art of momo making from our experienced Nepali chefs. This hands-on class covers everything from preparing the perfect dough to creating delicious fillings and mastering the signature momo folding technique.
What You'll Learn:
• Traditional dough preparation techniques
• Three different filling recipes (vegetarian, chicken, and buff)
• The art of pleating and folding momos
• Steaming and frying methods
• How to make authentic Nepali dipping sauces
What's Included:
• All ingredients and equipment
• Complimentary tea or soft drink
• Take-home recipe cards
• Your own batch of momos to enjoy
• 10% discount on your next visit
Perfect for food enthusiasts, couples, or anyone wanting to learn a new skill! No prior cooking experience required.
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